3 tips to a more flawless self this 2020

There is a certain rush that a new year brings. Who would have thought that the mere passing of a day, from December 31 to January 1, can be so exciting? Suddenly, it’s not just an ordinary Wednesday, it is now the first of another 365 - or for this year, 366 - days of possibilities, learnings, and adventures. 

GROHE Dual Tech honors first internationally certified students

GROHE Dual Tech honors first internationally certified students. 

Leading global bathroom and kitchen solutions brand GROHE recently awarded its first batch of students who have completed the International Certification module at the GROHE Dual Tech, a training facility made possible through the partnership between GROHE and Don Bosco Youth Center. 

TPB brings environmental initiative to Laguna and Rizal

Soil potting and bagging at BuhayPunlaan Native Tree Nursery

Aside from promoting local tourism and raising awareness on its sustainable aspects, the Tourism Promotions Board (TPB) Philippines, the marketing and promotions arm of the Department of Tourism (DOT), aims to lead by example as it takes part in protecting scenic tourist destinations of the Philippines through Fun Goes Green, its corporate social responsibility (CSR) program. Recently implemented in Laguna and Rizal, the program encourages TPB volunteers and local tourism stakeholders to do their part in preserving the natural beauty of the said destinations

Liza Soberano talks about her sweet inspirations

Liza Soberano talks about her sweet inspirations

From her humble beginnings in local showbiz, to becoming one of the most sought-after celebrities of her generation, it’s easy to say that Liza Soberano has got it all.

For healthy eating individuals, there's ProSource and NUCO products

If you’ve noticed a significant change in food trends over the past decade, thank a millennial. Comprising of over 50% of the local workforce, millennials now make the largest age demographic in the Philippines. Thus, the interests and preferences of these young tastemakers can greatly influence what can be found in restaurants and other retail establishments across the country.